Pleasant Valley NY Dinner Menu

- Soups
- 2020 Chili
  $7
  Finished with red onion and shredded cheddar.
- French Onion Au Gratin
  $7
- Today's Soup
  $4 cup
  $6 bowl
  Ask for daily specials.
- Salads
  Substitute grilled chicken for: Buttermilk Fried Chicken [$2], Grilled steak or wild red shrimp [$5], Grilled salmon [$6]
- Pub Caesar
  $12
  Grilled chicken, romaine, crouton, shredded Parmesan
- Simple Salad
  $11
  Romaine, feta, red onion, lemon vinaigrette
- Cobb
  $15
  Grilled chicken, mesclun, tomato, red onion, hard egg, blue, smoked bacon, fresh avocado, choice of dressing
- Cranberry-Walnut
  $13
  Grilled chicken, mixed greens, goat cheese, apple slices, walnut, Craisins®, choice of dressing
- Starters
- Black Truffle Fries
  $7
  Publick House Fries with Black Truffle oil and fresh grated Romano cheese.
- Chili Cheese Tots
  $9
  Big portion of Ore-Ida® original Tater Tots®, Publick House Chili, Jalapeño, scallions, lime crema
- House Quesadilla
  $13
  Chicken or pulled pork, cheddar, flour tortilla, salsa, sour cream.
- Mac & Cheese
  $12
  Cheddar, Fontina, Pecorino, breadcrumbs, scallions. Amazingness in a skillet! Black truffle-it-up for $2.
- Mozzarella Sticks
  $8
  Served with marinara dipping sauce.
- Nacho Everyday Nachos
  $14
  Chili, chicken, or pulled pork.
- Obligatory Tenders & Fries
  $10
  We do this to keep Kelly alive. Crispy fried chicken tenderloins with Publick House Fries. Honey mustard or BBQ side.
- Old Bay® Crab Cakes
  $14
  Lamp and claw crab meat, charred lemon aioli, and Publick House cole slaw
- Perogies
  $10
  Stuffed with potato, sautéed (not fried) with caramelized onion.
- Pretzels
  $8
  Bavarian pretzel sticks, house-blended beer mustard or cheese sauce.
- Sliders
  $11
  Angus beef, American cheese, caramelized onion, fresh warm brioche. (3 ea.)
- Mains
- Ahi Tuna Bowl
  $18
  Marinated/seared Ahi, pineapple rice, black beans, greens, tropical salsa, platanos, Sriracha® aioli
- Charred Strip
  $25
  Prime cut, ~14oz, roasted garlic mashed, today's veg, house-made béarnaise aioli.
- Fish & Chips
  $16
  Monster-sized filet of golden fried Haddock, house-cut slaw, house-blended tartar, malt vinegar, choice of fries.
- Rick's Meatloaf
  $17
  Mushroom gravy, roasted garlic mashed, roasted seasonal vegetables
- Teriyaki Glazed Salmon
  $21
  Jasmin rice, charred lemon, scallion, roasted seasonal vegetables
- Wings
  Served in orders of 10 or boneless by weight.
- Barbeque Wings
  $13
  Choice of smoky BBQ, spicy BBQ, or honey BBQ.
- Casino Wings
  $15
  Crispy, sautéed in white wine, garlic, jalapeño, and bacon.
- Garlic Parmesan Buffalo Ranch Wings
  $13
  Our 2018 Winner of the "What's Your Flavor?" Contest! Submitted by Anthony Spera of Pleasant Valley.
- Grilled Bourbon Wings
  $15
  Flashed on the char-grill with our original bourbon glaze.
- Mammoser (Kevin's Favorite) Wings
  $13
  True original Buffalo! You're going to want to try this sauce first.
- Maple Cajun Wings
  $13
  Lightly coated in real maple syrup glaze with a dusting of cajun spice.
- Publick House Dry Rub Wings
  $13
  A well-concocted blend of ground chilies & other spices (Jerk or Cajun).
- Publick House Wings
  $15
  Our own ruby-red marmalade. Tangy, a little sweet and spicy to your liking (mild, medium, hot) - our most popular.
- Red Hot & Butter Wings
  $13
  Plain-Jane pub wing-sauce tweaked with spices. (medium only)
- Roasted Jalapeño & Honey Buffalo Wings
  $13
  Roasted jalapeño extract infused into a classic wing sauce. (medium only)
- Salt & Vinegar Wings
  $13
  White vinegar & kosher salt....nice bite.
- Sweet-Chili Coconut Wings
  $13
  Asian-based chili glaze with a hint of coconut. (medium only)
- Teriyaki Glazed Wings
  $13
  A mix of teriyaki and mild spices.
- Burgers + Creations
  Served with choice of Publick House Fries, Seasoned Wedge Fries, or Tater Tots. Substitute onion rings or sweet potato fries for $2.
- "BEC"
  $14
  Angus beef, extra-thick smoked bacon, sunny egg, American cheese, caramelized onion, Sriracha aioli, fresh brioche bun.
- Buffalo Chicken Wrap
  $13
  Crispy chicken tenders, romaine, tomato, crumbled bleu and your favorite wing sauce.
- Buttermilk Chicken
  $14
  Buttermilk fried chicken, ginger slaw, cucumber, pickled onion, chipotle aioli, on a fresh brioche bun.
- East End Chicken
  $15
  Grilled chicken breast, jalapeño slaw, sliced cucumber, lettuce, garlic-basil aioli, on a brioche bun.
- Impossible Burger™
  $18
  Lock-down favorite of all vegetarian and healthy eaters, (6 oz.) patty, lettuce, tomato, onion, on fresh brioche bun.
- NYC Deli Reuben
  $15
  A heap of Pub-sliced pastrami, kraut, Swiss, marble rye, choice of grainy beer mustard or Thousand Island.
- Pub Cheese Burger
  $13
  Angus beef, choice of cheese, lettuce, tomato, onion, pickle, on a warm brioche bun.
- PV BLT
  $13
  Best BLT ever. Thick wood-cured bacon, arugula, tomato, garlic-basil aioli on a baguette.
- Red / White / Green Baguette
  $14
  Grilled chicken breast, pesto, fresh mozzarella, roasted red peppers, fresh baguette.
- Smoked Sliced Brisket
  $15
  House-smoked brisket, bourbon glaze, onion ring, un-pickled jalapeño, Publick House coleslaw on a brioche bun.
- Teddy's Rough Rider Burger
  $14
  Allen Farms® or 44 Farms® ABF fine grind Angus beef, onion ring, pepper jack cheese, BBQ, lettuce, B+B pickle, fresh brioche bun

Menu

Soups

Salads

Starters

Mains

Wings

Burgers + Creations